Ingredientes: Manteca de cacao, avellana, leche entera en polvo, eritritol, leche en polvo, lecitina de girasol, té negro, jengibre, canela, fruta del monje, anís, pimienta dulce, cardamomo, clavo.

Manufactured in a facility that also processes Chocolate with: Milk, Tree Nuts (Almond, Coconut, Macadamia, Hazelnut), and Sesame.

We follow strict cleaning procedures in order to avoid cross contamination

• Easy to open and reseal novelty packaging.
• Whole roasted hazelnut
• Healthy natural white chocolate bar + Chai Tea spices
• Sugar-free keto product.
• Sweetened with monk fruit, a healthier choice to sugar or stevia.
• Low glycemic index – ideal for diabetics.
• Gluten and soy free.
• Non-GMO vegan product.
• Made with the latest chocolate trend “Bean to Bar”.
• Made with Ecuadorian fine aroma fair trade cacao.
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